- Start date: October 2020
- Format: Part-time
- Duration: 20 months
- Course fee: €32.000
- Teaching language: English
- Location: MIP Politecnico di Milano Graduate School of Business (Milan, Italy). The programme includes two International Weeks in another European business school and a number of international exchanges.
- Required qualification: at least 3 years of work experience ideally in international environments.
The International Part-Time MBA is the programme of MIP Politecnico di Milano designed for talented professionals who want to acquire top managerial skills without interrupting their career.
This programme is looking for talented and ambitious young professionals, who are committed to learning how to exploit their full potential and make their ambitions come true.
The course is delivered in a part-time weekend format. This allows participants to obtain an internationally recognised qualification - an MBA - without interrupting their work.
It lasts 20 months, lessons are held one weekend each month (Friday and Saturday) and are integrated by 3 full week sessions. The face-to-face lessons are combined with multimedia content delivered through the innovative digital learning platform, developed by MIP on MICROSOFT technology. Students will be exposed to international companies such as Microsoft, Siemens, Moleskine and Whirlpool by directly visiting their premises or discussing with managers during lessons at MIP. All classes held at MIP will be recorded giving the students the chance to catch up anytime with the contents and students can attend up to 30% of the classes via streaming.
The School of Management of Politecnico di Milano is accredited by AMBA, EQUIS, ASFOR and EOCCS and is in the European Business School Financial Times Rankings and in the QS World University Rankings.
About the School
Founded in 1979 as a Consortium between the Politecnico di Milano and many Italian institutions and several leading public and private industrial groups, today MIP is a non-for-profit consortium limit ... Read More